Our Story

Is Sasithorn (Sao) Gladnarong from Nong Khai province in Northern Thailand.

With 13 years’ experience Sao has learnt about Italian food from Duilio Lazzara owner of the Cefalu Italian Restaurants in Bangkok and Surin Beach whom she worked with for 13 years.

Sao Formula for success is built on her experience both in the kitchen and with customer service.

Kindee is based on Authentic Traditional Cuisine with Modern techniques and added with extemporary food with customer satisfaction and being able to cater to your culinary tastes and delight and much is based on the Cefalu menu.

It is the freshness of our produce and use of imported Italian products that will be part of our success.

Vegetables are daily buys at the fresh market. seafood, beef, veal and lamb are imported from New Zealand, Australia and Europe

It is quite easy nowadays to find the right ingredients and of course Italian wines thanks to the large popularity of the healthy Mediterranean diet and Italian cuisine in Thailand.

We always will welcome your feedback.

Breakfast, Lunch and Dinner

Welcome any group bookings, ask for our discounts